AFFORDABLE DINNER
Easy No-Yeast Family Pizza
★ Kid-ApprovedAn easy, wholesome recipe made without gluten or yeast ingredients—created for real families and real grocery budgets.
TIME35 minESTIMATED COST$2.17 per servingDIETGluten free + yeast free
🍕$2.17ESTIMATED PER SERVING
FROM RECIPE TO GROCERIES
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WHAT YOU'LL NEED
Ingredients
- ✓2 cups gluten-free 1-to-1 flour blend with xanthan gum
- ✓2 teaspoons baking powder labeled gluten free
- ✓3/4 teaspoon salt, divided
- ✓1 cup plain Greek yogurt
- ✓1 tablespoon olive oil
- ✓1 cup pizza sauce labeled gluten free and yeast free
- ✓2 cups shredded mozzarella cheese
- ✓1 bell pepper, thinly sliced
- ✓2 ounces pepperoni labeled gluten free and yeast free, optional
LET'S COOK
Directions
- 1Heat oven to 425°F and lightly oil a rimmed sheet pan or two 10-inch oven-safe skillets
- 2Wash hands and clean the work surface
- 3Stir the flour, baking powder, and 1/2 teaspoon salt together
- 4Add the yogurt and mix until a soft dough forms, adding 1 tablespoon water only if dry
- 5Press the dough with oiled hands into a thin 12-inch round or rectangle
- 6Bake the plain crust 8 minutes
- 7Spread with the labeled sauce and top with mozzarella, bell pepper, and optional labeled pepperoni
- 8Bake 10–14 minutes more until the crust is cooked through and the cheese is bubbling
- 9Confirm any pepperoni is steaming hot, rest 5 minutes, and cut into eight slices
- 10Serve two slices per person and refrigerate leftovers within 2 hours
Keep this meal affordable
Check your pantry first, compare unit prices, use store brands when their labels meet your needs, and freeze extra portions before they are forgotten.
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