AFFORDABLE BREAKFAST
Berry Cornmeal Breakfast Bake
An easy, wholesome recipe made without gluten or yeast ingredients—created for real families and real grocery budgets.
TIME38 minESTIMATED COST$0.81 per servingDIETGluten free + yeast free
🫐$0.81ESTIMATED PER SERVING
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WHAT YOU'LL NEED
Ingredients
- ✓1 1/2 cups certified gluten-free cornmeal
- ✓1 1/2 cups frozen mixed berries
- ✓2 large eggs
- ✓1 1/2 cups milk or dairy-free milk
- ✓1/4 cup maple syrup
- ✓2 teaspoons gluten-free baking powder
- ✓1 teaspoon cinnamon
- ✓Oil for an 8-inch baking dish
LET'S COOK
Directions
- 1Heat oven to 350°F and lightly oil an 8-inch square baking dish
- 2Whisk the eggs, milk, and maple syrup
- 3Stir in the cornmeal, baking powder, and cinnamon
- 4Fold in the frozen berries
- 5Spread in the dish
- 6Bake 25–30 minutes, until the center is set
- 7Cool 10 minutes and cut into six servings
Keep this meal affordable
Check your pantry first, compare unit prices, use store brands when their labels meet your needs, and freeze extra portions before they are forgotten.
HELP ANOTHER FAMILY
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