AFFORDABLE DINNER
Beef Stuffed Sweet Potatoes
An easy, wholesome recipe made without gluten or yeast ingredients—created for real families and real grocery budgets.
TIME38 minESTIMATED COST$2.52 per servingDIETGluten free + yeast free
🍠$2.52ESTIMATED PER SERVING
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WHAT YOU'LL NEED
Ingredients
- ✓4 medium sweet potatoes
- ✓1 pound lean ground beef
- ✓1 can (15 ounces) black beans, drained and rinsed
- ✓1 cup frozen corn
- ✓1 teaspoon ground cumin
- ✓1 teaspoon paprika labeled gluten free
- ✓1/2 teaspoon salt
- ✓1 lime
LET'S COOK
Directions
- 1Pierce the sweet potatoes with a fork and microwave 8–12 minutes, turning halfway, until tender
- 2Meanwhile cook the beef in a skillet over medium heat, breaking it apart, until it reaches 160°F
- 3Carefully drain excess fat
- 4Stir in the beans, corn, cumin, paprika, and salt and cook 5 minutes, until steaming
- 5Split the potatoes and fluff the centers
- 6Spoon the beef mixture over them and finish with lime juice
Keep this meal affordable
Check your pantry first, compare unit prices, use store brands when their labels meet your needs, and freeze extra portions before they are forgotten.
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