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AFFORDABLE DINNER

One-Pot Turkey Chili

An easy, wholesome recipe made without gluten or yeast ingredients—created for real families and real grocery budgets.

TIME40 minESTIMATED COST$2.09 per servingDIETGluten free + yeast free
🫘$2.09ESTIMATED PER SERVING

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WHAT YOU'LL NEED

Ingredients

  • 1 pound ground turkey
  • 1 small onion, diced
  • 2 cans (15 ounces each) beans, drained and rinsed
  • 1 can (28 ounces) crushed tomatoes
  • 1 cup water or labeled gluten-free broth
  • 1 tablespoon chili powder labeled gluten free
  • 1 teaspoon ground cumin
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt

LET'S COOK

Directions

  1. 1Heat the oil in a large pot and cook the onion 4 minutes
  2. 2Add the turkey and cook, breaking it apart, until it reaches 165°F
  3. 3Stir in the chili powder and cumin for 30 seconds
  4. 4Add the beans, tomatoes, broth, and salt
  5. 5Bring to a simmer and cook uncovered 25 minutes, stirring occasionally
  6. 6Taste and adjust seasoning
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Keep this meal affordable

Check your pantry first, compare unit prices, use store brands when their labels meet your needs, and freeze extra portions before they are forgotten.

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