AFFORDABLE DESSERT
Oatmeal Raisin Skillet Cookies
These affordable oatmeal raisin skillet cookies turn certified gluten-free oats, ripe bananas, and raisins into a warm family dessert without yeast ingredients. They are easy to mix, bake in one skillet, and cost about $0.49 per serving.
TIME28 minESTIMATED COST$0.49 per servingDIETGluten free + yeast free
WHAT YOU'LL NEED
Ingredients
- ✓2 cups certified gluten-free rolled oats
- ✓2 ripe bananas, mashed
- ✓1 large egg
- ✓1/2 cup raisins
- ✓1 teaspoon cinnamon
- ✓1 teaspoon vanilla extract
- ✓1/3 cup sunflower seed butter or peanut butter
- ✓Oil for the skillet
LET'S COOK
Directions
- 1Heat oven to 350°F and lightly oil a 10-inch oven-safe skillet
- 2Stir the mashed bananas, egg, vanilla, and seed or nut butter together
- 3Fold in the oats, raisins, and cinnamon
- 4Drop 12 spoonfuls into the skillet and flatten slightly
- 5Bake 16–18 minutes, until set and lightly browned at the edges
- 6Cool 5 minutes before serving
FROM RECIPE TO GROCERIES
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Check your pantry first, compare unit prices, use store brands when their labels meet your needs, and freeze extra portions before they are forgotten.
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