AFFORDABLE DESSERT
Apple Oat Breakfast Cookies
An easy, wholesome recipe made without gluten or yeast ingredients—created for real families and real grocery budgets.
TIME27 minESTIMATED COST$0.45 per servingDIETGluten free + yeast free
🍪$0.45ESTIMATED PER SERVING
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WHAT YOU'LL NEED
Ingredients
- ✓2 cups certified gluten-free rolled oats
- ✓1 medium apple, grated
- ✓2 ripe bananas, mashed
- ✓1/2 cup sunflower seed butter
- ✓1 teaspoon cinnamon
- ✓1/2 cup raisins
- ✓1 teaspoon vanilla extract
LET'S COOK
Directions
- 1Heat oven to 350°F and line a baking sheet
- 2Stir the bananas, sunflower seed butter, and vanilla together
- 3Fold in the oats, apple, cinnamon, and raisins
- 4Scoop into 12 equal mounds and flatten lightly
- 5Bake 15–18 minutes, until set and lightly browned
- 6Cool 5 minutes on the pan
- 7Store covered in the refrigerator up to 4 days
Keep this meal affordable
Check your pantry first, compare unit prices, use store brands when their labels meet your needs, and freeze extra portions before they are forgotten.
HELP ANOTHER FAMILY
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